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Please Chumma draw!

25 March, 2012

Singhara

Going by what Rohit says, Samosa is called Singhara in the east of India
(elsewhere its a dark color triangle fruit)
My childhood was filled with instances of eating this stealthily.
Now, with nobody minding, it doesnt taste half as good :P

7 comments:

  1. so nice...looks really delicious...its type one samosa...!

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    Replies
    1. Type one, fine. But onion or cabbage filling..?? :P

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  2. Neither. Just soaked green peas, potato mash, red chilli powder, salt filling (yummm!)

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  3. Prabha as we are not sure why don't you make some for us?

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    Replies
    1. Ya right...Prabha get us one for each during next jamming..

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    2. And please leave out the watercolours from the list of ingredients :P

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  4. i think type one samosa are best-------and look at thisso delicious,seems kallu halvai ki shop sey aaya hai.na na prabha mam ki watercolor sey:)

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